Book your Award Ticket(s)
Set Menu
Starter
Duck pate served with spiced chutney and a baby Hovis
(V) Red lentil pate served with spiced chutney and a baby Hovis
Main Course
Roast loin of pork with apple confit, served with crushed new potatoes, glazed French beans and a cider reduction
(v) Spinach and ricotta tortellini, with a lemon butter sauce
Dessert
Apple crumble tart with Anglaise
Getting There
The award ceremony is being held at
Knebworth Barns.
Address:
Knebworth Barns
Old Knebworth Lane
Stevenage, Hertfordshire,
SG1 2AX
DUE TO HIGH DEMAND, WE NOW HAVE LIMITED NUMBERS OF TICKETS AVAILABLE.
WE KINDLY REQUEST YOU CALL THE OFFICE ON
01438 504588 TO BOOK TICKETS
